Hospitality Programs

Build real-world hotel management skills across front office, housekeeping/maintenance, food & beverage, security, finance, marketing, HR, compliance, and sustainability—then validate readiness through a final exam and an applied capstone project.

Get the training and support network you need to jumpstart your career in event planning. In this online certification course, you will work with real clients to gain knowledge, build your portfolio, and become a Certified Master Wedding and Event Planner.

Basic Housekeeping will train you for a job working as a full charge housekeeper.

Aprende a crear una variedad de diseños florales de lujo, desde centros de mesa hasta montajes para eventos nupciales, incluyendo iluminación y consejos de seguridad para la decoración de espacios de eventos.

Master professional baking, pastry arts, and culinary leadership while building skills in kitchen safety, operations, and advanced techniques. This program and Related Technical Instruction (RTI) courseware prepare you for the Certified Fundamental Pastry Cook (CFPC) certification through the American Culinary Federation (ACF). ACF written and practical exams and applicable work requirements are not included and must be completed separately.

La firma de Diseño de Bodas y Eventos de Preston Bailey permite a los estudiantes experimentar, paso a paso, los procesos y técnicas utilizadas por uno de los líderes mundiales en el diseño de bodas y eventos: Preston Bailey.

Master the precise science of professional baking, pastry decoration, and classical confectionery arts with this comprehensive, self-paced online baking and pastry course. This pastry chef course provides American Culinary Federation Education Foundation (ACFEF)-approved continuing education hours (CEHs) while taking you from kitchen setup basics to advanced techniques like laminated doughs, French macarons, and chocolate truffles.

Executive housekeepers work at the highest level of the housekeeping function, overseeing all aspects of cleaning, interior maintenance, and laundry services, as well as mentoring new team members. By training as an executive housekeeper, you'll be able to keep your employer's property running at an optimal level.

Build culinary, kitchen management, and food safety skills through an online program aligned with the American Culinary Federation (ACF) Certified Culinarian (CC) pathway. Includes Rouxbe's Professional Cook Certification (215 ACF CEHs), 240 hours of ACF courseware, and 30 hours of World Food Safety Organization (WFSO) Food Protection Manager exam prep with a voucher. ACF written and practical exams are completed separately.

Learn how to become competitive, professional, and deliver a quality product as a model. You will also obtain step-by-step guidance and mentorship to avoid costly career mistakes.